Description
It is produced in small batches, through a carefully controlled process that preserves the natural color, texture, and aroma of the peppers.
Nutritional values (per 100 g of product):
Energy: 566 kJ / 133 kcal
Fat: 0.2 g
of which saturated: 0.0 g
Carbohydrates: 32 g
of which sugars: 30 g
Protein: 0.7 g
Salt: 0.0 g
Net quantity: 175 g
Storage: store in a cool, dry place, protected from light. After opening, keep refrigerated and best consumed within 15 days.
Shelf life: 36 months






Reviews
There are no reviews yet.