Basilur Leaf of Ceylon Collection – Uva – 100 g

Description

Basilur Leaf of Ceylon Uva captures the magic of highland tea leaves.
This black Ceylon tea comes from the picturesque plantations of the Uva region in Sri Lanka, renowned for its ideal climate and high elevations ranging from 900 to 1,500 meters above sea level.

Teas from this region are internationally recognized for their smooth, gently spicy aroma and deep brown infusion. Balanced, rich, and refreshing, this tea is an excellent choice for those who appreciate the classic character of authentic Ceylon tea.

Tea type: Black Ceylon tea, pure, no additives

Ingredients: 100% selected tea leaves from the Uva region, BOP1 grade (Broken Orange Pekoe 1)

Net weight: 100 g

Packaging: Elegant metal tin with an inner protective pouch to preserve freshness and aroma

Preparation: Pour 200 ml of water at 95–100°C over one teaspoon of tea leaves, steep for 3–5 minutes, strain, and enjoy a full-flavored cup with a smooth texture and the distinctive aroma of the Uva highlands.